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Maestro Dobel 50 Silver Oak Edition Extra Añejo Tequila
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
This product has been added to 113 people'scarts.
- 2 days delivery
- $35 for shipping
- 14 days to change your mind and free returns.
- Day and night customer service
Description
About Maestro Dobel 50 Silver Oak Edition Extra Añejo Tequila
Behold, hailing from the volcanic lowlands of Jalisco’s western region, comes the esteemed Maestro Dobel. Passed down through an impressive lineage of eleven successive generations, this family-owned distillery has emerged as a symbol of excellence and artistry in the realm of tequila. The mastermind behind this prestigious brand, Juan Domingo Beckmann Legorreta, known to many as DOBEL, displayed his exceptional entrepreneurial acumen by joining forces with two seasoned experts in the field, Marco Anguiano and Luis Yerenas. Together, they have crafted a blend of tequila that is truly unparalleled in its refinement and luxuriousness. And along came Maestro Dobel 50 Silver Oak Edition Extra Añejo Tequila—a small production artisanal spirit crafted by hands to celebrate Juan’s 50th birthday and made with 100% Blue Weber Agaves. What makes this batch extra special is the exquisite finish from American oak barrels, giving the drink a satisfyingly smoky taste. Clocking in at 40% ABV, 50 Silver Oak Edition Extra Añejo Tequila shows the complexity of cooked-agave, ripe fruits and vanilla caramel flavors with a brilliant buttery finish. If you are in doubt as to what to buy for your significant other, this will surprise tequila novices and connoisseurs alike!
Grab your bottle of Maestro Dobel 50 Silver Oak Edition Extra Añejo Tequila!
About Maestro Dobel
The Maestro Dobel brand of Tequila may be a newcomer, having been established in 2008, but that doesn’t mean it is to be underestimated. The brains behind this fine spirit is none other than Juan Domingo Beckmann Legorreta, the 11th-generation heir of the legendary Jose Cuervo dynasty. The secret to their exquisite taste lies in their single-estate agave grown in the volcanic lowlands of Jalisco, harvested during the dry months for the ultimate concentration of sweet, sugary goodness. From the traditional mas onry ovens to the yeast crafted in the quality control lab, every step of the Maestro Dobel process gets crafted with care and precision. And the aging process? It gets overseen by the Maestros Tequileros, who create each batch by mingling different vintages for a consistently unique flavor. And let’s not forget the bottle — the design is the perfect showcase for this epitome of traditional Tequila making.
About Tequila
Although tequila has developed a bad reputation, there’s more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age – from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.
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